Brand Tas

“The West Coast is infamously unorthodox and rejects common ways of doing things, so we’ve had to work with grit and determination to create new cultural experiences and narratives for our region.”

"There was a person in there that told me I wouldn’t be anything or do anything and I think it was for me to prove to myself that I could actually be something, do something."

“The potato salad business has had more lows than highs and has taken a huge amount of work and energy, technical support, perseverance, faith, and sheer guts.”

“The banks would not look at us and we had no income. We ate rough, we had two toddlers, we chopped wood in the backyard to keep warm in winter. No equipment, nothing!”

“It was scary at first, we knew nothing about logistics and pricing and retailing.”